When I grow up, I will definitely become a cook. This is my biggest dream. It seems to me that cooking is a wonderful pastime. All people like to eat deliciously. When they are full, they become happy. Everyone loves good cooks.
Each ingredient, mixed with others, makes a real miracle. The tastes that only a good cook can feel are amazing. I would give everything to find out how this happens.
When I look at food, I get interested. I'd like to study every bit of it, find out how it is done. The more original the dish, the more people like it
My name is Alexander. I’m at 7th grade. There is a subject in our school, where we study Russian culture and way of life. We have been told about Russian cuisine and national dishes recently. Firstly Russian cuisine is famous for its first courses – different soups. It turns out that cabbage soup is Russian national soup. The soups are served with baked goods – rasstegais. Russian cuisine is also famous for pancakes, rolls and patties with different fillings. Secondly mushroom dishes have a special place in Russian cuisine. There is a tradition to boil, dry, pickle and even marinate the mushrooms. Since long ago there is a tradition to boil the kvass and now it’s considered a national beverage of Russian cuisine. Compotes, kissels and fruit drinks are also well-known among beverages. In Russian cuisine jam and honey are served for dessert. Oven baked apples are the best dessert. Thirdly Russian porridges are the most delicious and healthy. Every day before going to school I eat porridge. My grandmother says that porridge gives strength that’s why Russian men are so strong. I’m very glad that my homeland is famous for such delicious dishes.
- Если Вы провалились под лед, старайтесь передвигаться к тому краю полыньи, откуда идет течение. Это гарантия, что Вас не затянет под лед. Добравшись до края полыньи, старайтесь как можно больше высунуться из воды, чтобы налечь грудью на закраину и забросить ногу на край льда. Если лед выдержал, осторожно перевернитесь на спину и медленно ползите к берегу. Выбравшись на сушу, поспешите как-нибудь согреться. Охлаждение может вызвать серьезные осложнения. - Если на Ваших глазах кто-то провалился под лед, вооружитесь любой палкой, шестом или доской и осторожно, ползком двигайтесь к полынье. Доползти следует до такого места, с которого легко можно кинуть ремень, сумку на ремне или протянуть лыжную палку. Когда находящийся в воде человек ухватится за протянутый предмет, аккуратно вытаскивайте его из воды. Выбравшись из полыньи, отползите подальше от ее края. В случае, когда по близости нет теплого помещения необходимо: - раздеться и хорошо выжать одежду так, как переход в мокрой одежде более опасен; - развести костер (если есть возможность) или согреться движением; - растереться руками, сухой тканью, но не снегом.
When I grow up, I will definitely become a cook. This is my biggest dream. It seems to me that cooking is a wonderful pastime. All people like to eat deliciously. When they are full, they become happy. Everyone loves good cooks.
Each ingredient, mixed with others, makes a real miracle. The tastes that only a good cook can feel are amazing. I would give everything to find out how this happens.
When I look at food, I get interested. I'd like to study every bit of it, find out how it is done. The more original the dish, the more people like it