INGREDIENTS
four
Sugar 1 glass
3 egg eggs
Wheat flour 1 cup
Apple 2 pieces
Baking Powder ½ tsp
PREPARATION INSTRUCTION
1. Three eggs break in a bowl, add sugar and beat with a mixer until white foam.
2. Then add flour and baking powder, and mix everything.
3. Apples cut into slices, remove the core.
TOOL
Spoon for removing seeds
4. Grease the baking dish with butter, sprinkle with breadcrumbs and place the apples on the bottom. Pour dough and bake for about 40 minutes at medium temperature. The readiness of the cake can be checked with a toothpick or a match - the cake is ready when the dough does not stick to the dough when it is dipped deep into the cake
Перевод может бить с ошибками хотя и не большими.
