Last summer went (go) to Los Angeles to stayed with my cousin for a few weeks. One afternoon we (were having) lunch in a nice restaurant in the centre of town when my cousin (got) a call on her mobile phone and went outside to talk. While she (was speaking) to her friend, I suddenly (noticed) a man in a black hat who (was sitting) at the next table. It was the actor Johnny Depp! He was alone, and I (decided) to take my chance. So I got up and went to his table. "Excuse me, could I have my photo taken with you?' I asked. He 10 (said) yes, so I (stopped) a waitress who (was passing) by and gave her my camera. She (took) the photo of me and Johnny, I thanked them both, and then I returned to my table. When my cousin (came) back, I (was smiling).
'Why are you looking so pleased with yourself?' she asked. I had my photo taken with Johnny Depp.
'Johnny Depp? Where is he?
"He's sitting over there. Look!"
She turned around to look and then started to laugh.
"That's not Johnny Depp!"
I (looked) at the man in the black hat - he (was laughing) too.
How to cook an apple pie:
1.
First, prepare the dough for the apple pie. To do this, mix flour with baking powder, add the chopped cold butter. Add the sour cream. You should get an elastic dough. Wrap the dough in plastic wrap and leave it for 30 minutes in the refrigerator.
While the dough is in the refrigerator, prepare the stuffing. Mix sour cream, sugar, eggs and flour with the mixer, until complete dissolution of the sugar. 2.
Apples are peeled and the core, cut into slices. You can sprinkle blackened apples, with lemon juice. I cook the apples just before it is time to get the dough from the refrigerator.
3.
Put the dough into the mould with removable sides, pre-grease it. Knead the dough, to get the bumpers. This is our cake's base. Put on the base apples and fill with sour cream filling. We put it in a preheated 180-degree oven for 1 hour. 4.
We take out the finished cake from the oven.
5.
Sprinkle the apple pie with cinnamon and icing sugar
ENJOY!
Как приготовить яблочный пирог:
1.
Сначала приготовьте тесто для яблочного пирога. Для этого смешать муку с разрыхлителем, добавить нарезанное холодное масло. Добавьте сметану. Вы должны получить эластичное тесто. Заверните тесто в полиэтиленовую пленку и оставьте на 30 минут в холодильнике.
Пока тесто находится в холодильнике, приготовьте начинку. Смешать сметану, сахар, яйца и муку миксером, до полного растворения сахара. 2.
Яблоки очищают от кожуры и сердцевины, нарезают ломтиками. Можно сбрызнуть почерневшие яблоки, соком лимона. Я готовлю яблоки как раз перед тем, как приходит время доставать тесто из холодильника.
3.
Выложить тесто в форму со съемными бортами, предварительно смазать её. Замесить тесто, сделать бортики. Это основа нашего торта. Выложите на основу яблоки и залейте сметанной заправкой. Ставим в разогретую до 180 градусов духовку на 1 час.
4.
Достаем готовый торт из духовки.
5.
Посыпаем яблочный пирог корицей и сахарной пудрой
Наслаждайтесь!
Mum said to me to call her from my hotel as soon as I arrived.
The man asked them at what time the next train left.