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1. Several layers of spirits with different density is the feature of … …
2. … … of sour cocktails is lemon juice.
3. … are offered to the guests to help to digest the food.
4. … … are served as desserts as they are made from sweet liqueurs, chocolate and fruits.
5. … are prepared with clear liquor so they have high alcohol content.
6. … are made of two ingredients: clear spirit and some soda water.
7. The ingredients of … are ice, some hard drink and are decorated with lots of fruits.
8. The bar patrons usually start their meal with some kind of … …
9. … … are served with a straw while … are served in small glasses no more than 50 ml.
10. Champagne is the basic ingredient of …
11. … are never mixed with cream or fruit juice.
12. One type of cocktails’ … is based on the time when the cocktail is consumed.
13. … … are prepared from liquor, wine to which egg white is added.
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