Yesterday I was watching National Geographic and it made me think of all this questions about animals.
Tarantulas are often hairy. Are they deadly to humans or is that a myth?
Where do hissing cockroaches live?
Stick insects usually look like sticks. Who was the first person to recognize one?
What are giant rabbits bred for? Giant rabbits are often bred for fur or meat.
Where do pirahnas live? Piranhas can never live in saltwater.
How do python snakes eat? They always coil around their prey.
What do frogs eat? Some large frogs will sometimes eat mice or other frogs.
When do parrots sleep? They usually sleep from sunset to sunrise.
When do pygmy goats faint? They faint when they're scared.
Why do lizards turn brown? They hardly ever turn brown when it's warm, they turn brown in cold.
2. Растопить сливочное масло в кастрюле и добавить к овощам.
3. Варить 4-5 минут на слабом огне, постоянно помешивая.
4. Добавить соль и перец и залить 1 л горячей воды. Довести до кипения и варить на медленном огне в течение 25 минут
.5. Нарезать петрушку в мельницах и посыпьте суп перед подачей на стол.
6. Добавить ложку свежих сливок.овощной суп
1. Peel and wash all the vegetables, slice them.
2. Melt the butter in a saucepan and add the vegetables.
3. Cook for 4 to 5 minutes on a low heat, stirring continuously.
4. Add salt and pepper and pour in 1 litre of very hot water. Bring to the boil and simmer for 25 minutes.
5. Chop the parsley in the mill and sprinkle over soup just before serving.
6. Add a spoon of fresh cream.