my favorite food it's a urkainian borscht. invited in ukraine. borscht is a sour soup with beetroots, that's why he's so red. there many kinds of borscht, for example sorrel based green borsch, rye based white borscht and cabbage borscht. borscht usually consists of carrots, cabbage, onions, potatoes and tomatoes, often may include meat or fish. also borscht served with sour cream and hard-boiled eggs or even pampushky and halushky this is my favorite side dish! in ukraine and poland is usually one of the dishes served at the christmas eve dinner. it's popularity has spread in the eastern europe thanks to russian empire and in north america due to jews. no one knows who exactly invuted borscht, accordind to one of the versions, it was the cossacks who served in poland.
2 Models are usually thin